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Here is a complimentary recipe for our popular Truffle Mac sauce to show our appreciation.

RÜT TRUFFLE MAC SAUCE

Ingredients:

Step 1:

Soy milk: 2 quarts

Dijon mustard: ¾ cup

Nutritional yeast: 1 ¼ cup

Yellow miso: 1 ½ tablespoons

Onion powder: 1 ½ tablespoons

Turmeric: 1 teaspoon

Minced garlic: 1 ½ tablespoons

Salt: ½ tablespoon

Step 2:

FYH Mozzarella: 1 ½ cup

Step 3:

Corn starch: ⅓ cup

Cold water: ⅓ cup

Step 4:

Truffle oil: ¼ cup

Roasted garlic: ½ cup

Lemon juice: ¼ cup

Procedure:

Simmer Step 1 ingredients for 30 minutes, stirring regularly.

Add Step 2 cheese and cook until melted.

Mix Step 3 ingredients in a small bowl, then add to the sauce and simmer for 5 minutes.

Remove from heat, mix in Step 4 ingredients, and blitz in a high speed blender until smooth.

Enjoy over your favorite pasta noodles!

Ingredient Highlight::

MISO

Miso is a nutrient-rich, versatile condiment definitely worth keeping on hand! The fermentation process used to produce it may be especially beneficial in boosting digestion and assisting in an improved immune system.